This week I had the privlilege of teaching at Earthwise Ways Herb School in Philadelphia. My dear friend, Maia Toll, (owner of Herbiary and founder of Earthwise Ways) and I have been in conversation for some time about teaching together and about programming that combined our modalities, our skills and our passions. Well... give a busy girl a job and consider it done!
Maia has developed an incredible Community Herbalist Training course that goes far beyond the scope of what is being done anywhere else. In the Advanced Class in Holistic Herbalism, students are not just honing their herbal skills, but are also being presented a multi-modality exploration that includes Homeopathy, Ayurveda, Naturopathy as well as hands-on plant/permaculture studies.
In addition to acute-care homeopathy, I am teaching my Personal Transformation for the
Healing Professional course and The Art of The Interview... two of my absolute favorite classes!
And... each class day includes a "Learning Lunch" which gives students an opportunity to explore food and nutrition while building culinary skills. On this day, we prepared a raw kale salad with savory anchovy dressing and a yummy red lentil curry.